Seafood Entrées

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Shrimp Kabob
Shrimp marinated in herbs and spices, served over sautéed vegetables
Shrimp

Plate

Sauteed Shrimp and vegetables with garlic and tomato sauce

Grilled Salmon

Sashimi grade salmon, seasoned with lemon juice and spices, served on a bed of sautéed vegetables

Grilled Tuna Steak

Sashimi grade grilled tuna steak, served over a bed of sautéed vegetables